| Wine name: |
Marcus |
| Producer: |
Sambin |
| Vintage: |
2009 |
| Appellation: |
Rosso Veneto Igt |
| Grape Varieties: |
Merlot 45%, Cabernet Sauvignon 45%, Cabernet Franc 10% |
| Vineyards: |
yielding 0.5 kg/vine, planted on steep terraces on extremely rocky calcaire soils, yielding 20 Hl/Ha |
| Winemaking: |
Grapes are hand picked and selected. Fermented by means of native yeasts in a oak cask for about 25 days, with pigeages and pumping overs. Malolactic in barrels; aged in barrels sur-lie with no rackings. |
| Ageing: |
13 months in barrels, 16 months in bottle |
| Total Production: |
3600 btls |
| Commentary: |
delicate and refined with lots of spices, dark and red wild fruits, leathery notes and tobacco hints. Velvety touch and long finish. An amazing achievement ! |
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